Comments on: Mixology Monday: Spice

By: Colonel Tiki’s Drinks » Blog Archive » Mixology Monday Wrap-up December 2008 - Spice

Tue, 07 Apr 2009 04:02:09 +0000

[...] at The Pegu Blog gets eyes rolled at him for choosing to go with his namesake, the Pegu and trying to con us all [...]

By: Ambitious Drinker

Ambitious Drinker — Mon, 19 Jan 2009 12:53:58 +0000

I’m not fond of sweet drinks myself, but I have found Angostura and Gin to be a great combo. In the spirit of the Vesper, may I present the Samizdat:

2 parts gin
1 part vodka
dash Rose’s lime
enough Angostura to turn the drink a vivid orange color.

By: Doug

Doug — Thu, 18 Dec 2008 14:53:25 +0000

Don’t mention it, Grasshopper. I exist to bequeath my dark, previously hidden knowledge.

By: Jac

Jac — Thu, 18 Dec 2008 14:45:00 +0000

Angostura and Gin for spice?!?

Brilliant. I feel I have much to learn…

By: Doug

Doug — Thu, 18 Dec 2008 12:24:37 +0000

Heh. Yes, you can add a dollop of egg white to it, which changes the consistency to a rich and creamy one.
19 out of 20 times, I make it without the egg. It’s just easier.

By: Brian

Brian — Thu, 18 Dec 2008 07:05:29 +0000

hey – isn’t there an egg missing from this recipe?