Comments on: Morganthaler Does It Again http://www.killingtime.com/Pegu/2009/03/07/morganthaler-does-it-again/ A site about Pegus, and other ramblings on the cocktail life. Sat, 11 Feb 2012 05:42:12 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: pegu http://www.killingtime.com/Pegu/2009/03/07/morganthaler-does-it-again/comment-page-1/#comment-2234 pegu Wed, 18 Mar 2009 09:31:48 +0000 http://www.killingtime.com/Pegu/?p=2270#comment-2234 <strong>Morganthaler Does It Again | The Pegu Blog...</strong> Bookmarked your post over at Blog Bookmarker.com!... Morganthaler Does It Again | The Pegu Blog…

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]]> By: Tiare http://www.killingtime.com/Pegu/2009/03/07/morganthaler-does-it-again/comment-page-1/#comment-2194 Tiare Sun, 08 Mar 2009 15:30:19 +0000 http://www.killingtime.com/Pegu/?p=2270#comment-2194 True! he took the simple syrup bottle! i didn`t notice that one before! hahaha........... True! he took the simple syrup bottle! i didn`t notice that one before! hahaha………..

]]> By: Doug http://www.killingtime.com/Pegu/2009/03/07/morganthaler-does-it-again/comment-page-1/#comment-2193 Doug Sun, 08 Mar 2009 14:29:49 +0000 http://www.killingtime.com/Pegu/?p=2270#comment-2193 Bravo. Bravo.

]]> By: jerryc123 http://www.killingtime.com/Pegu/2009/03/07/morganthaler-does-it-again/comment-page-1/#comment-2191 jerryc123 Sun, 08 Mar 2009 14:10:22 +0000 http://www.killingtime.com/Pegu/?p=2270#comment-2191 I think I had one of those Capreenas martinis at TGI Fridays last night. The bartender Joey could juggle bottles really well. We all applauded him for his talent. Someone asked for one of these Capreenas and we were lucky that Joey had just learnt it well from a video. They didn't have any fresh limes, so he used some Green Sour Pucker instead. I don't know anything about that fancy-smancy Kachaaka stuff - why not use real honest-to-goodness AMERICAN booze, like Smirnoff? Anyways, no one liked the Capreenas, I guess you have to be Brazilian to like it. We ended up dumping ours in a potted plastic plant. We'll stick to our Bud Lite. I think I had one of those Capreenas martinis at TGI Fridays last night. The bartender Joey could juggle bottles really well. We all applauded him for his talent. Someone asked for one of these Capreenas and we were lucky that Joey had just learnt it well from a video. They didn’t have any fresh limes, so he used some Green Sour Pucker instead. I don’t know anything about that fancy-smancy Kachaaka stuff – why not use real honest-to-goodness AMERICAN booze, like Smirnoff? Anyways, no one liked the Capreenas, I guess you have to be Brazilian to like it. We ended up dumping ours in a potted plastic plant. We’ll stick to our Bud Lite.

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